HONDA The Power of Dreams

Sato : In the future, when space travel becomes commonplace, cuisines from the Earth and space may be fused and a completely new genre of gourmet food may be born. We will be able to breathe new life into cuisines around the world. This is the creation of a new food culture.
Kanki : From a technological viewpoint, we need advanced life support systems and cultivation techniques to grow and cook food in various environments in space. Examples include hydroponic cultivation in low gravity and efficient recycling systems in closed environments.
Sawai : In order to create cultures on each planet and create dishes inspired by them, the process of converting the planet's food culture into data and creating new recipes using AI will be important. Eating in space not only allows us to explore new flavors, but also serves as a testing ground for creativity.

Dining experiences in space will bring us not only the pleasure of food, but also multifaceted value creation such as sustainability, cultural exchange, and the advancement of science and technology.
Research on food in space may also contribute to solving food problems on the Earth. Cultivation technology and recycling systems in space may be applicable to food production on the Earth.
By not only bringing the Earth's food culture into space, but also by bringing new food cultures born in space to the Earth, we can breathe new life into the Earth's gourmet scene. The exchange of cuisines between space and the Earth may fundamentally change our perception of food.

In Galactic Gastronomy, space becomes the ultimate culinary destination. Each planet has its own unique culinary culture, and like the stars, they allow for endless flavor exploration. An adventurer joins this dream tour, stands on the deck of a spaceship, looks at the planets in the distance, and chooses his destination for the day.
On the water planet, seafood is made from transparent and vibrant marine life. A rare mushroom that grows underground on rocky planets. And on gas planets, aerial food is created by taking in nutrients from the atmosphere.
These special dishes served on a spaceship allow you to taste the culture and climate of that planet. Food is something to be enjoyed not only by taste, but also by sight. Each dish is presented like a work of art that reflects the beauty of the universe, and each time you eat it, you feel like you're bringing a piece of that planet into your life. This space gourmet tour is an unforgettable experience that leaves a deep impression not only on your taste buds but also on your heart.